Easiest Way to Make Favorite Crispy Honey Chilli Chicken :)

2 min read

Crispy Honey Chilli Chicken 🙂. How to make honey chilli chicken from scratch First, combine all the sauce ingredients in a small bowl and set it aside. Slice the chicken breast into same size thin strips. Next, add one egg white into the chicken and mix it well.

Drain the chicken on some kitchen roll/paper towel to absorb any of the excess oil. Making the sauce Empty the hot oil into a metal container and set aside. Add another drop of oil to the pan and add in the ginger and chilli pepper slices.

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crispy honey chilli chicken :). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Crispy Honey Chilli Chicken 🙂 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Crispy Honey Chilli Chicken 🙂 is something which I’ve loved my whole life. They are nice and they look wonderful.

How to make honey chilli chicken from scratch First, combine all the sauce ingredients in a small bowl and set it aside. Slice the chicken breast into same size thin strips. Next, add one egg white into the chicken and mix it well.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crispy honey chilli chicken 🙂 using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy Honey Chilli Chicken :):

  1. Get 500 grams of Chicken Breast cut into finger like strips.
  2. Take 2 – 3 Tablespoons of Cornflour.
  3. Prepare 2 Teaspoons of Ginger Garlic Paste.
  4. Get 1 Teaspoon of Red Chilli Flakes.
  5. Take 1 Tablespoon of Lemon Juice.
  6. Get to taste of Salt.
  7. Prepare of Oil  for Deep Fry.
  8. Take 8-10 pods of Garlic Crushed.
  9. Take 2 tablespoons of Tomato Sauce.
  10. Make ready 1 tablespoon of Red Chilli Sauce.
  11. Prepare 1 1/2 Tablespoons of Honey.
  12. Get 1 bunch of spring Onion chopped.
  13. Take 1 tablespoon of Oil.
  14. Get 2 Tablespoons of Seasame Seeds Toasted.

Add in the garlic and the honey. Shallow or deep-fry marinated chicken pieces in small batches till crisp and golden from outside. Drain fried chicken in a plate lined with absorbent paper. Stir for a minute but do not brown the onion or garlic.

Steps to make Crispy Honey Chilli Chicken :):

  1. In a large bowl, mix chicken strips, cornflour, ginger-garlic paste, chilli flakes, lemon juice and salt, and marinate it for 15-20 minutes..
  2. Heat oil in a frying pan, add chicken, one piece at a time. Fry a few pieces at a time until golden for about 5 minutes over medium heat. Drain excess oil on paper towels. And repeat the same with the rest of chicken strips..
  3. Meanwhile heat oil in another pan and add crushed garlic. Saute it for 2 min, add tomato and chilli sauce and honey, simmer gently on low heat for 3-4 minutes..
  4. Then add fried chicken strips and chopped spring onions, and toss continuously on high flame for 5 minutes. Sprinkle the roasted sesame seeds and serve hot :).

Take the chicken out and drain the oil using paper towels. Its very juicy, crispy and tasty non vegetarian dish. … Honey Chilli Chicken is a Chinese takeaway recipe that your whole family will love. Best served with egg fried rice. Take the chicken out of the refrigerator and dredge each piece through the crispy coating mixture – ensuring it's fully covered. Place on a tray in a single layer ready for frying.

So that’s going to wrap it up for this special food crispy honey chilli chicken 🙂 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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