Recipe of Any-night-of-the-week Homemade chinese feast

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Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade chinese feast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Homemade chinese feast is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Homemade chinese feast is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook homemade chinese feast using 39 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Homemade chinese feast:

  1. Take of Prawn toast.
  2. Make ready 1 slice of white bread.
  3. Prepare of Sprinkle sesame seeds.
  4. Prepare 1 tbsp of sesame oil.
  5. Make ready 100 g of prawns, blended.
  6. Get 2 tsp of chilli flakes.
  7. Make ready 1 tbsp of light soy sauce.
  8. Make ready of Spring rolls.
  9. Get 4 of lasagne sheets.
  10. Make ready 30 g of shredded duck.
  11. Prepare 3 tbsp of hoisin sauce.
  12. Prepare of Salt & Pepper Chicken.
  13. Make ready 2 of chicken breasts.
  14. Make ready 3 tbsp of cornflour.
  15. Take 3 tbsp of salt and pepper seasoning.
  16. Get of Egg Fried Rice.
  17. Make ready 225 g of boiled rice.
  18. Take 2 of eggs.
  19. Take 1 tbsp of light soy sauce.
  20. Make ready 10 g of frozen peas.
  21. Prepare 1 tsp of sesame oil.
  22. Prepare of Salt & Pepper Chips.
  23. Get 100 g of potatoes.
  24. Get 3 tbsp of salt and pepper seasonings.
  25. Prepare of Crispy Chilli Beef.
  26. Make ready 200 g of stir fry beef strips.
  27. Prepare 2 tbsp of cornflour.
  28. Make ready 5 tbsp of sweet chilli sauce.
  29. Get 3 tbsp of ketchup.
  30. Make ready 2 tbsp of dark soy sauce.
  31. Make ready of Singapore Vermicelli noodles.
  32. Make ready 100 g of vermicelli noodles.
  33. Get 1 tbsp of curry powder.
  34. Take 1/4 tsp of tumeric.
  35. Make ready 1 tbsp of sesame oil.
  36. Get 2 tbsp of light soy sauce.
  37. Get 1 of red pepper sliced.
  38. Get of Prawn Crackers.
  39. Take Handful of shop bought prawn crackers.

Don't call the Chinese takeaway – make your own egg-fried rice. Use leftover rice, or cook and dry it Serve this classic side dish as part of a Chinese meal using Asian green vegetables such as pak choi. "chinese homemade". Скачать стоковые фото chinese feast. Homemade Chinese snow skin and baked mooncakes, Chinese Mid-Autumn Festival food, colorful rice cakes, flatlay top view copy space. Nothing makes you feel quite so accomplished as slurping down a bowl of Chinese handmade noodles that you kneaded, rolled, and cut from scratch.

Instructions to make Homemade chinese feast:

  1. For the prawn toast, slice your bread into quarters. Blend your prawns with the seasonings and apply to the bread. Fry in oil for 3 minutes each side.
  2. For the spring rolls, par boil lasagne sheets for 5 minutes until soft enough to roll. Cook your duck and shred. Mix with hoisin sauce, apply to lasagne sheets, roll and cook at 180c for 10 minutes.
  3. For salt & pepper chicken, cut chicken breasts and coat in cornflour and seasonings. Cook in the oven for 30 minutes turning regularly.
  4. For egg fried rice, boil rice until nearly cooked and then fry in sesame oil with frozen peas and seasonings. Make a well, add egg, slow to scramble for 30 seconds and then mix together.
  5. For salt and pepper chips, cut your potatoes, par boil in salted water, season with seasonings and cook in the oven at 180 for 40 minutes turning twice.
  6. For crispy chilli beef, add cornflour and seasonings to the beef and combine. Fry in oil for 5 minutes each side. Set aside. Add rest of ingredients to a pan and simmer for 10 minutes. Add back the beef and then mix for two minutes.
  7. For vermicelli noodles, add spices to boiling water in a pan and boil your noodles. Take your noodles out, heat sesame oil in a pan and add sliced red pepper, fry your noodles for 3 minutes stirring often.
  8. Serve everything with your choice of garnishes and prawn crackers.

These deliciously chewy, springy noodles can be. Kit was a master chef who once raked in many accolades as being the finest Chinese cook. Chinese Feasts & Festivals, a fantastic book that truly embeds a love and respect of Chinese traditional culture! [hellip;] A great cookbook which introduces authentic Chinese food, not commonly. See more ideas about serious eats, asian recipes, recipes. It seems the only way to do this is to win the Manchu Han Imperial Feast cooking competition, so Au enlists Kit to help him do just that.

So that’s going to wrap this up for this special food homemade chinese feast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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