How to Make Super Quick Homemade Creamy Cashew Chicken

2 min read

Creamy Cashew Chicken.

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy cashew chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Cashew Chicken is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Creamy Cashew Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook creamy cashew chicken using 26 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Creamy Cashew Chicken:

  1. Make ready 500 gm of chicken on bone, curry cut,.
  2. Prepare of First Marination.
  3. Get 1 tbsp of garlic paste,.
  4. Take 1 tsp of ginger paste,.
  5. Get to taste, of salt.
  6. Make ready of Second Marination.
  7. Take 250 gm of dahi,.
  8. Prepare 1 tbsp of dry roasted besan,.
  9. Take 1/2 tsp of black pepper powder,.
  10. Prepare of For kaju paste.
  11. Take 20 of kaju, soaked in warm water for an hour, grind it to a fine paste,.
  12. Make ready 1 tbsp of oil & 2 tbsp butter,.
  13. Prepare 1 tsp of green chilli paste,.
  14. Get 2 tbsp of paste of boiled onion,.
  15. Get 1 tbsp of khoya or 1/2 cup milk,.
  16. Take Pinch of kasoori methi crushed,.
  17. Make ready to taste, of Salt.
  18. Take 1/4 tsp of garam masala powder,.
  19. Get of Whole Garam Masala.
  20. Take 1 of Bari Elaichi,.
  21. Make ready 1 of tejpatta,.
  22. Take 1 of small pc of dalchini,.
  23. Make ready 4-5 of laung,.
  24. Get 5-6 of kali mirch sabit,.
  25. Take 4-5 of choti Elaichi,.
  26. Make ready 1 tbsp of fresh cream,.

Steps to make Creamy Cashew Chicken:

  1. Take a mixing bowl, add chicken pcs & all the given ingredients of first Marination, mix it well. Keep it in the fridge for an hour..
  2. Now take out chicken from the fridge, add all the given ingredients of second marination, mix it well, keep it again in the fridge for an hour..
  3. Take a pan, add lil water..
  4. Cut 3 med sized onion into thick pcs, add in the water, boil it till layers aur separated..
  5. Cool onions, grind it to a fine paste, keep aside..
  6. Take a wok or pan, add 2 tbsp oil, heat it..
  7. Add marinated chicken, stir fry it for a while..
  8. Lower the flame now, cover it with the lid, cook it until a lil tender & light brown..
  9. Take another pan, add oil & butter, heat it..
  10. Add whole garam masala, sauté it for a sec..
  11. Now add onion paste, stir fry it till rawness is released..
  12. Now add khoya or milk, stir fry it for a while..
  13. Add salt & green chilli paste, add lil water if needed, stir fry it for a while..
  14. Add kaju paste, stir it nicely, add lil water, cook it till it becomes creamy..
  15. Now open the lid of chicken, add kaju masala, keep the flame low. Mix it well..
  16. Add garam masala powder & kasoori methi, stir fry it for a while..
  17. Now add fresh cream, give a stir. Cover it with the lid, cook it at low flame till dry..
  18. Stop the flame now, take out in a serving bowl, garnish it with chopped dhania patta..
  19. Have it with Roti, Nan or Paratha..

So that is going to wrap this up with this exceptional food creamy cashew chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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