Simple Way to Make Ultimate Chicken bread roll

3 min read

Chicken bread roll. Remove and set aside to cool. Transfer the filling to a bowl and add the feta crumbled, the cream cheese, lemon zest, the parsley finely chopped, then mix and set aside. Cut the crusts of the sandwich bread slices, grind them in a blender, and add them into a bowl.

It is a delicious and simple starter recipe. Bread chicken roll looks very similar to spring rolls though it is different in taste and preparation. Firstly remove the sides of bread slices.

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken bread roll. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Remove and set aside to cool. Transfer the filling to a bowl and add the feta crumbled, the cream cheese, lemon zest, the parsley finely chopped, then mix and set aside. Cut the crusts of the sandwich bread slices, grind them in a blender, and add them into a bowl.

Chicken bread roll is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken bread roll is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chicken bread roll using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken bread roll:

  1. Take of Ingredients for Dough.
  2. Take 4 cups of plain/all-purpose flour.
  3. Get 1 tbsp. of instant yeast.
  4. Make ready 2 tbsp. of powdered milk (optional).
  5. Prepare 1 tsp. of salt.
  6. Get 4 tbsp. of oil.
  7. Get 1 of egg (plus one for glazing).
  8. Prepare 1 tsp. of castor sugar.
  9. Make ready 1/4 tsp of baking powder (to reduce any yeasty smell).
  10. Take of Ingredients for Chicken Filling.
  11. Make ready 1 1/2-2 cups of chicken boiled and shredded (250-300 gm uncooked).
  12. Make ready 2 of small onions (finely chopped).
  13. Make ready 1 tsp. of salt.
  14. Get 1 tsp. of black pepper.
  15. Get 2 tbsp. of coriander leaves.
  16. Take 4 of green chilies (chopped).
  17. Take 1 tsp. of garam masala.
  18. Take 2 tbsp. of flour.
  19. Take 2 tbsp. of butter.
  20. Prepare 1 cup of milk.

Then dip each bread slices in water and then squeeze the excess water. Then fill the prepared chicken filling in the center of each bread slices and seal the roll by applying corn slurry to sides of bread. After that dip each roll in beaten egg and then dip it in bread crump (repeat. chicken bread roll recipe by cooking hacks Bread chicken roll looks very similar to spring rolls though it is different in taste and preparation. We know that the Ramadan is very close and this snack is a very popular Iftar dish too.

Instructions to make Chicken bread roll:

  1. For the Chicken Filling: Heat 2 tbsp. butter fry onion till soft then add 2 tbsp. flour with 1 tsp. salt, 1 tsp. black pepper, 1 tsp. garam masala..
  2. Add the milk, cook till thick, mix in the shredded chicken add chopped green chilies and coriander leaves, remove and cool completely..
  3. For the Dough: In a bowl mix together 4 cups flour, 1 tsp. salt, 1 tsp. castor sugar, 2 tbsp. milk powder, 1 tbsp. yeast, 1/4 tsp baking powder, 4 tbsp. oil and 1 egg, knead to a medium soft dough with slightly warm water, leave to rise for 1 hour..
  4. Divide the dough into two or three depending on how big you want the loaves. Proceed with viewing the subsequent steps to see how the bread is shaped..
  5. Now divide the dough into two or three parts depending on what size loaves of chicken bread you want. Roll the dough to a rectangular shape, snip the sides with scissors or a knife, put filling in the center and fold each side so they overlap each other (like a braid) the filling will show slightly but that’s ok, brush top with beaten egg, and bake on 200 degree C for 25 minutes or so..
  6. Right after taking out of the oven apply butter well on whole bread and let it rest covered with a cloth for 2-3 min to soften the bread completely..

You can stuff the bread slices with your favorite fillings like prawn masala, veg masala, mutton masala and so on.. On working surface,place bread slices and cut the edges with knife and roll out with the help of rolling pin. Wet the edges with water and add filling in the center,roll out & seal the edges. In wok,heat cooking oil and fry until golden. Chicken Bread roll is is a Crispy and a delicious recipe which is very easy to make.

So that is going to wrap it up for this special food chicken bread roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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