How to Make Favorite Kashmiri chicken pulao ๐Ÿฝ

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Kashmiri chicken pulao ๐Ÿฝ. Today We are going to cook A delicious "Kashmiri Chicken Pulao"with the aroma of cloves and garlic. To Know more watch full video. See recipes for Kashmiri chicken pulao too.

Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. It is one of the main To begin making the Kashmiri Style Yakhni Pulao With Chicken Recipe, we will first make the Yakhni or the stock/broth using 'Bouquet Garni' or a Spice Potli. The Kashmiri Chicken Pulao has been the highlight of the menu of many restaurants across the world for decades and rightly so!

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kashmiri chicken pulao ๐Ÿฝ. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kashmiri chicken pulao ๐Ÿฝ is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Kashmiri chicken pulao ๐Ÿฝ is something which I’ve loved my entire life.

Today We are going to cook A delicious "Kashmiri Chicken Pulao"with the aroma of cloves and garlic. To Know more watch full video. See recipes for Kashmiri chicken pulao too.

To begin with this recipe, we must prepare a few components. You can have kashmiri chicken pulao ๐Ÿฝ using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kashmiri chicken pulao ๐Ÿฝ:

  1. Get 1/2 cup of cooking oil.
  2. Take 2 of medium onion sliced.
  3. Prepare 1/2 kg of chicken.
  4. Make ready 1/2 kg of rice.
  5. Prepare 4-5 of bri elaichi.
  6. Make ready 5-6 of green elaichi.
  7. Get 6-7 of garlic cloves.
  8. Take 1 inch of ginger piece.
  9. Prepare 2 tbs of saunf.
  10. Prepare to taste of Salt.
  11. Prepare 1-2 tsp of cooking oil.
  12. Make ready of Water as required.
  13. Take 1-2 tbs of cooking oil.
  14. Make ready 8-10 of kaju.
  15. Take 8-10 of almond.
  16. Prepare 8-10 of pistachio 2 tbs kishmish.

This specialty pulao is something which will please anyone and everyone. An aromatic chicken pulao bursting with rich flavors of whole spices, Kashmiri chilies and desi ghee. This kashmiri Chicken Pulao recipe uses aromatic spice and chicken. It is the delicious and shahi preparation of basmati rice, which is truly an aromatic.

Instructions to make Kashmiri chicken pulao ๐Ÿฝ:

  1. In a pot,add cooking oil and onion and fry until golden brown.. add chicken and mix well until changes colour….
  2. Add black green elaichi, garlic, ginger, saunf,salt and mix well.. ab is ma pani add kar dein… 1/2 kg rice ke hisab se jitna b ap add krty (sb ke rice ka hisab different hota hai) achi trh mix karein and bring it to boil..cover and cook on medium low flame for 20 -25 minutes….
  3. When chicken is tender, take out chicken pieces and strain stock and set aside….
  4. In a wok add cooking oil,chicken and mix well…now add prepared stock and cook for 1 minute… now add rice and bring it to boil and cook on high flame until water is reduced…. (now at this time u can add more water if needed)…cover and steam cook for 6-8 minutes….
  5. In a frying pan add oil and add almond kaju pistachio kishmish and fry for 2 minutes…now add fried nuts and chilli on the rice,cover and steam cook on low flame for 4-5 minutes….
  6. Kashmiri chicken pulao is ready….

If you have any question about this Kashmiri Chicken Pulao Recipe then you can ask by using comment box and we will clarify your confusion. Chicken Yakhni Pulao Recipe with step wise pictures. A flavourful chicken pulao which is packed with aroma and is so delicious with some raita and Taste so delicious. Pulao or biryani comes handy when coming to lunch box recipes. This recipe goes perfect with some raita, i served it with onion raita.

So that’s going to wrap this up for this special food kashmiri chicken pulao ๐Ÿฝ recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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