Recipe of Any-night-of-the-week Thai Green Curry with Chicken

1 min read

Thai Green Curry with Chicken.

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, thai green curry with chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thai Green Curry with Chicken is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Thai Green Curry with Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook thai green curry with chicken using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Green Curry with Chicken:

  1. Prepare of Base spices and herbs.
  2. Prepare 1 of Kantong Thai Green Curry paste.
  3. Make ready 1 of Lemon grass stalk.
  4. Make ready 3 of Keffir Lime leaves.
  5. Get 1/2 teaspoon of galangal powder.
  6. Prepare 3 tablespoon of Canola Oil.
  7. Get 3 of medium size green / red Chillies.
  8. Prepare of Protein.
  9. Get 800 grams of diced chicken thighs.
  10. Take of Base Soup.
  11. Get 400 ml of coconut milk.
  12. Prepare of Veggies.
  13. Prepare 2 of medium size carrots.
  14. Prepare 1 1/2 of small size broccoli.
  15. Get of Additional seasoning.
  16. Make ready 1 teaspoon of chicken stock powder.
  17. Get 1 teaspoon of sugar.
  18. Prepare of Sprinkle of salt.
  19. Get of Sprinkle of white pepper.

Instructions to make Thai Green Curry with Chicken:

  1. Heat up oil in the pan on low heat, add all the ingredients in the bas spices and herbs, cook until fragrant.
  2. Add the diced chicken thighs, on medium heat, stir occasionally and cook until 85% done.
  3. Add the coconut milk, bring the heat to medium low, let it almost boiling. Meanwhile, cut the veggies..
  4. When it starting to boil, add in the veggies, bring the heat to low, put in the additional seasoning, let it simmer for 13 minutes..
  5. Taste it, before putting on a bowl of warm cooked fluffy rice..

So that is going to wrap this up for this exceptional food thai green curry with chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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