Black pepper chicken curry. Learn to cook the delicious Sri Lankan Black Pepper Chicken Curry guided by the energetic Spice Bazaar Team. In this rich South Indian curry, the sweetness of the fried cashews complements the heat of the pepper. Plus: More Chicken Recipes and Tips.
One of my favourite curries was a black pepper chicken curry that I had at The Cinnamon Grand at their restaurant Nuga Gama. When it comes to the black pepper, please use this recipe as a guide! I like a lot of black pepper in this curry and usually use more than suggested.
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black pepper chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Learn to cook the delicious Sri Lankan Black Pepper Chicken Curry guided by the energetic Spice Bazaar Team. In this rich South Indian curry, the sweetness of the fried cashews complements the heat of the pepper. Plus: More Chicken Recipes and Tips.
Black pepper chicken curry is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Black pepper chicken curry is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have black pepper chicken curry using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Black pepper chicken curry:
- Make ready 1 kg of chicken.
- Get 2 tbsp of ginger garlic paste.
- Make ready 1 tbsp of red chili powder.
- Get 1 tbsp of black pepper powder.
- Make ready of Salt to taste.
- Make ready 1 tbsp of zeera.
- Prepare 1 tbsp of coriander powder.
- Make ready 2 of green chili.
- Prepare of Same as coriander.
- Prepare 1 of lemon garnish.
- Get 2 of tamater.
- Take 1/2 cup of oil.
How to make Black Pepper Chicken Curry- Recipe at a glance: Clean chicken and chop fresh ingredients. Add everything to a pressure cooker and cook. This Indian Black Pepper Curry is just the ticket if you're looking for a more unusual curry, not often seen on the menus of Indian restaurants outside India. A Black Pepper Chicken Curry with a difference!
Steps to make Black pepper chicken curry:
- Ek pan lain os main oil add kar dain garam hojaye to ginger garlic add kar dain.
- Golden hojaye to chicken add kar dain.
- Achi tarah mix kar lain 4 mint tak.
- Ab black pepper salt green chili add kar dain.
- Mix karen sare spice add kar lain.
- Tamater ki cutting kar ky add kar lain.
- 5 mint tak cover kar dain.
- Ab mix kar lain oil oper aajaye to coriander lemon dal kar dum py rakh dain.
- Mazeedar black pepper chicken curry tayar hain.
This curry is just so easy. So you do need to peel some more shallots than usual. Coarsely crushed black peppercorns infused in a shallot – onion based gravy! It is pretty darn delicious, and my husband is in love with this curry. In this recipe, I have used a combination of both freshly crushed peppercorns and green chilis.
So that’s going to wrap it up for this special food black pepper chicken curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!