Step-by-Step Guide to Make Favorite Wet steamed fried chicken

2 min read

Wet steamed fried chicken. Slice your chicken to medium sizes. Deep law meat to wine and add tumeric and cover for it for fifteen minutes to allow marrination. How to cook yummy steamed fried chicken with paprikaAV.

Fried chicken gyro tacos with fries. That soul food/Mexican/Greek fusion restaurant is coming along nicely. This is the crispiest, spiciest, homemade fried chicken I have ever tasted!

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wet steamed fried chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slice your chicken to medium sizes. Deep law meat to wine and add tumeric and cover for it for fifteen minutes to allow marrination. How to cook yummy steamed fried chicken with paprikaAV.

Wet steamed fried chicken is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Wet steamed fried chicken is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook wet steamed fried chicken using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Wet steamed fried chicken:

  1. Take 1 kg of chicken meat.
  2. Take of Onions(three medium).
  3. Take 3 of peeled red tomatoes.
  4. Make ready of Garlic.
  5. Take of Tumeric.
  6. Make ready of Salt.
  7. Take of Corrianda.
  8. Make ready of Red sweet wine.

It is equally good served hot or cold and has been a picnic favorite in my I tried this recipe after reading the reviews so I also doubled the spices, except for the black pepper. I also added a dash of tabasco to the wet ingredients. Delicious perfectly steamed and Fried Chicken Legs Roast recipe without oven using home spices #chickenroast #friedchicken. Don't just fry your chicken, first rub it with salt, let it rest then steam and fry your chicken for the best juicy and crispy chicken.

Instructions to make Wet steamed fried chicken:

  1. Slice your chicken to medium sizes.
  2. Deep law meat to wine and add tumeric and cover for it for fifteen minutes to allow marrination.
  3. Put your chicken on another pot and put on heat then cover the pot for ten mins.
  4. Slice your onions,tomatoes into slender pieces.
  5. Add the sliced onions plus tomatoes to the chicken.
  6. Stir continuously to allow them munch with meat..
  7. Add your garlic and tumeric to facilitate sweet taste and tenderness of the meat.
  8. Add some salt to taste as you stir.
  9. Cover for two minutes and stir again.
  10. Remove from heat and allow two minutes to simmer and serve wile hot.

This pan-fried chicken breast recipe is the most used recipe in our family. It's simple, easy and crazy quick to make. Getting a pan-fried chicken breast come out tender and succulent has always been a problem for me. If you can do it, please, let me know your secret. General Tso's Chicken – that perfect combination of sweet, savoury, spicy and tangy with crispy Crispy Chicken – tossed in cornflour/cornstarch then fried in as little or as much oil as you want.

So that is going to wrap it up for this exceptional food wet steamed fried chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Leave a Reply

Your email address will not be published.