Simple Way to Make Favorite Chicken stuffed bread

2 min read

Chicken stuffed bread. Place a chicken strip on the overlapping region, then fold the mozzarella tightly around the chicken. Push the rolled chicken strips into a baguette piece. In a small bowl, mix together ingredients for garlic.

In a mixing bowl, add flour, salt, oil and mix well. Add in the yeast mixture and milk. Stir in chicken, cheddar, and chives.

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken stuffed bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken stuffed bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken stuffed bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

Place a chicken strip on the overlapping region, then fold the mozzarella tightly around the chicken. Push the rolled chicken strips into a baguette piece. In a small bowl, mix together ingredients for garlic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken stuffed bread using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken stuffed bread:

  1. Prepare of Ingredients for dough.
  2. Make ready 2 cups of Maida.
  3. Make ready 1 of Egg.
  4. Prepare 1 tbsp of Milk powder.
  5. Make ready 1 tsp of Yeast.
  6. Get 1\2 tsp of Salt.
  7. Make ready 1 tsp of Sugar.
  8. Prepare 2 tbsp of Oil.
  9. Make ready as required of Milk.
  10. Get 2 tbsp of Water.
  11. Take of Ingredients for stuffing.
  12. Prepare 1 cup of Boiled and shredded chicken.
  13. Get 1 cup of Milk.
  14. Prepare 2 tbsp of Maida.
  15. Get 1 of Chopped onion.
  16. Make ready 1 tsp of Black pepper powder.
  17. Get 1\2 tsp of Garam masala.
  18. Take as per taste of Salt.
  19. Prepare 3 of Chopped green chillies-.
  20. Make ready 2 tbsp of Butter.
  21. Make ready as required of Sesame seed and egg for coating.

Spoon buffalo chicken mixture into hollowed out bread and close with reserved slice. Place bread on a large piece of foil. Chicken Stuffed Bread is a delicious snack recipe that you prepare for your loved ones on occasions like potluck and kitty party. It is cooked using shredded chicken, dry yeast, all-purpose flour, salt, refined oil and butter, and is tossed in thick white sauce.

Instructions to make Chicken stuffed bread:

  1. For dough take lukewarm water in bowl add sugar and yeast, mix it and keep aside for 10 mins. Let the yeast activate…
  2. In a big bowl take maida, put salt, beaten egg, milk powder, 1 tbsp oil, activated yeast mixture and knead the dough well by adding lukewarm milk adding little at time.. knead the dough for 5 to 10 mins and keep aside to rest for almost 2 hrs..
  3. To make filling heat up a pan on medium flame and add butter.. now put onions and saute for 2 mins.. add maida and saute for 2 more mins.. now put milk and stir continuously.. add shredded chicken, salt, pepper powder and chillies..
  4. Add garam masala to filling and turn off the flame and let this mixture cool down..
  5. The dough will b double in size after resting for 2 hrs.. Now take the dough and divide into 2 parts.. Roll 1 part and spread the filling on it.. Take other part of dough, roll it and make stips as shown..
  6. Coat or brush the bread with egg and sesame seeds. Preheat the oven at 200 C and bake the bread for 15 to 20 mins at 200 C..

The peppers add pops up of tang and spice to the otherwise simple stuffing and make this bread completely irresistible. Slice the top off of each bun, saving the tops. Hollow out each bun, leaving a shell. In a medium bowl combine chicken, cream cheese, Pepper Jack cheese, Parmesan cheese, garlic and spinach. Spoon mixture into each bun, packing it tightly; cap with bun tops.

So that’s going to wrap it up with this special food chicken stuffed bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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