Steps to Make Perfect Dry Chilli Chicken

2 min read

Dry Chilli Chicken. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. See recipes for Tri Colour Chilli Chicken Dry too. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste!

Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Indo-Chinese Chilli Chicken Dry is a delicious chicken dish made with air fried chicken bites tossed in delicious sauces & served hot with noodles.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, dry chilli chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dry Chilli Chicken is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Dry Chilli Chicken is something which I have loved my entire life. They’re fine and they look fantastic.

Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. See recipes for Tri Colour Chilli Chicken Dry too. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste!

To get started with this recipe, we have to first prepare a few components. You can have dry chilli chicken using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Dry Chilli Chicken:

  1. Take 400 Gms of Chicken Breast.
  2. Get 1 of Medium Size Green Capsicum.
  3. Get 2 of Medium Size Onion.
  4. Make ready 1 teaspoon of Salt.
  5. Make ready 1 teaspoon of Black Pepper Powder.
  6. Make ready 1 of Egg White.
  7. Take 2 tsp of Vinegar.
  8. Make ready 2 tsp of Soya Sauce.
  9. Get 1 Spoon of Ginger Paste.
  10. Make ready 2 Spoon of Garlic Paste.
  11. Make ready 1 Tsp of Cornflour.
  12. Take 4 tsp of Oil For Frying.

This chilli chicken recipe is very delicious, easy to cook at home and gives a very tough competition to any restaurant style chilli chicken dry recipe. Dry chilli chicken, easily the most popular Indian-Chinese chicken recipe for the meat lovers. It's spicy (it's called chilli chicken after all), it's got a crunch from the flour coating over the chicken and the. Chicken chilli is preferred in the format, the first is gravy chicken chilli, dry chicken chilli.

Steps to make Dry Chilli Chicken:

  1. Wash and cut the Chicken, Capsicum and Onions into 5 cm pieces each..
  2. Now In a mixing bowl take Salt, Black Pepper Powder, Egg White, Soya Sauce, Vinegar and Cornflour and make a smooth paste. Then put the Chicken pieces in this mixture, coat well with the mixture and then cover it and let it marinate for 15 minutes..
  3. After 15 minutes In a frying pan take some Oil and heat well..
  4. After heating the Oil put Ginger Garlic paste in the oil and fry nicely..
  5. When smell of the Ginger Garlic fry is out, add the Onion and Capsicum pieces in it and fry nicely for 2 more minutes..
  6. When the Vegetables are fried completely add the fried Chicken pieces in it and stir fry for 2 more minutes..
  7. Now in a mixing bowl take Tomato Sauce, Salt, Black Pepper Powder, Vinegar, Soya Sauce and little Water and mix well..
  8. Now put this Sauce Mixture into the Chicken and Veggies and stir fried for 2 more minutes..
  9. Now mix a very little Cornflour with water and pour it into the Chicken and stir fry for 2 more minutes..
  10. Now it is ready to serve. Anyone can sprinkle some Spring Onion for garnishing. Bon Appetite!!!.

Today I am sharing the way to make both the recipes. Dry Chilli Chicken Recipe with step by step pictures and video is a restaurant style chicken recipe made in an Indo-Chinese style. Boneless chicken pieces fried and then saute again with onion and. Chilli Chicken – when i say that I mean it yes its "Green Chilli" Chicken. not your typical all veggies sauteed in chicken but its all about adding deep fried Green chillies, minced ginger and garlic and. Chicken Chilli Dry is one of the popular Pakistani-Chinese style chicken appetizer or starter that is served in Chinese restaurants across the world.

So that’s going to wrap it up for this special food dry chilli chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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