How to Make Super Quick Homemade Olive Garden Crock pot/slow cooker Tuscany zuppa soup

1 min read

Olive Garden Crock pot/slow cooker Tuscany zuppa soup.

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, olive garden crock pot/slow cooker tuscany zuppa soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Olive Garden Crock pot/slow cooker Tuscany zuppa soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Olive Garden Crock pot/slow cooker Tuscany zuppa soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook olive garden crock pot/slow cooker tuscany zuppa soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Olive Garden Crock pot/slow cooker Tuscany zuppa soup:

  1. Take of soup.
  2. Take of large potatoes.
  3. Make ready of italian sausage links, chicken, turkey or pork.
  4. Get of large diced onion.
  5. Take of garlic cloves minced.
  6. Prepare of cups chicken stock.
  7. Get of cups water.
  8. Make ready of teaspoons of italian seasoning.
  9. Take of teaspoons of oregano.
  10. Make ready of cups of chopped kale stems removed.
  11. Take of can of non or low fat evaporated milk.

Instructions to make Olive Garden Crock pot/slow cooker Tuscany zuppa soup:

  1. Clean and Cut potatoes in half and then slice into 1/4 inch slices (leave peeling on).
  2. Add all ingredients except for kale and evaporated milk.
  3. Remove italian sausage from casings and brown in frying pan until cooked (about 10 mins) then add to crockpot.
  4. Cook on high for 4 hours or 8 hours on low. Once the potatoes are cooked, add the evaporated milk and kale. Turn to low and cook for an additional 45 mins. Taste and add salt and pepper as needed.

So that’s going to wrap it up for this exceptional food olive garden crock pot/slow cooker tuscany zuppa soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Leave a Reply

Your email address will not be published.