Step-by-Step Guide to Make Award-winning Minced lamb pie

2 min read

Minced lamb pie. This single-serving minced lamb pie recipe is so mouthwatering and super easy to make. Minced lamb, peas and wild garlic meet in this indulgent lasagne, brought to you by Mitshel Ibrahim, head chef of Ombra, a Venetian-styled bacaro in London. Cook lamb mince using our best recipes.

Lamb Mince Pie – this is a rich and hearty, family style pie made with lamb mince (ground lamb). Super easy, the whole family will love this rustic lamb pie! This is a minced lamb and pasta shell dish tossed in marinara sauce, then covered in a white sauce and Cheddar cheese.

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, minced lamb pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This single-serving minced lamb pie recipe is so mouthwatering and super easy to make. Minced lamb, peas and wild garlic meet in this indulgent lasagne, brought to you by Mitshel Ibrahim, head chef of Ombra, a Venetian-styled bacaro in London. Cook lamb mince using our best recipes.

Minced lamb pie is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Minced lamb pie is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook minced lamb pie using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Minced lamb pie:

  1. Prepare 2 rashers of unsmoked bacon.
  2. Make ready 250 g of lamb mince.
  3. Get 1 of onion.
  4. Prepare 2 of medium carrots.
  5. Make ready 1 tbs of tomato puree.
  6. Prepare 200 g of tinned chopped tomatoes.
  7. Prepare 300 ml of stock (veg/chicken/lamb stock cube).
  8. Prepare 1 tbs of dried thyme.
  9. Get 1 tbs of hp sauce.
  10. Get 170 g of puff pastry.
  11. Take 1 of small egg.

I bake it in the oven until the cheese is brown and crispy. Lamb mince is full of flavour and makes a delicious alternative to beef mince in many recipes. Try our minced lamb recipes for everything from lamb kebabs to burgers to shepherd's pie. A thin filling of spiced mince is sandwiched between two layers of mashed potato.

Steps to make Minced lamb pie:

  1. Chop bacon into strips and fry with the mince until cooked. Drain excess fat..
  2. Chop onion and carrots and add to pan, mix with meat and cook for 5 minutes. Season with salt..
  3. Add tomato purée & thyme and mix. Add tomatoes and stock. Mix. Bring to a boil and then reduce heat to a simmer.
  4. Heat oven to 200c and prepare pie dish with a thin layer of oil and sprinkle of plain flour..
  5. Roll out pastry, cut to large circle and line the bottom of the dish and up the sides. Trim excess away. Prick the base a few times with a fork. Place in hot oven for 20 minutes..
  6. By now the filling should have reduced to a thick sauce. If not turn up the heat for a few more minutes.
  7. Remove pie from oven and fill with the filling to the top of the dish.
  8. Roll out the remaining pastry very thinly, then cut it into strips.
  9. Beat egg and brush exposed pastry at the rim of the pie dish. Lay strips over the top and secure onto edges, ensure all strips are covered with egg. Sprinkle salt and thyme over the pie and put back in the oven for 20 minutes.
  10. Prepare a side of broccoli. Take out pie. Leave pie 5 minutes before cutting and serving!.

The mash and mince are seasoned with the same ingredients, which brings together all the flavours beautifully. Pies are the food of champions. If you make them yourself you know exactly what's in them – fresh vegetables, the best-quality mince and delicious herbs. Do you have a link for the pie recipe? If the meat is fatty, carefully tilt the pan and spoon off any excess fat.

So that is going to wrap it up with this exceptional food minced lamb pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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