Deep fried Chicken Goujon Strips. 😀. Whike the veg oil gets hot Cut the chicken strips. Add egg white to a bowl and using tongs dip the chicken strip in cover all over. Then dip into the flour mix cover all over too.
Rinse and pat dry your chicken with paper towels. Temperature will drop once you add chicken. Using a tong and carefully and slowly place the chicken in the hot oil.
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, deep fried chicken goujon strips. 😀. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Whike the veg oil gets hot Cut the chicken strips. Add egg white to a bowl and using tongs dip the chicken strip in cover all over. Then dip into the flour mix cover all over too.
Deep fried Chicken Goujon Strips. 😀 is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Deep fried Chicken Goujon Strips. 😀 is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook deep fried chicken goujon strips. 😀 using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Deep fried Chicken Goujon Strips. 😀:
- Prepare 2 of Chicken breast cut into thickish Strips.
- Prepare 1/2 Cup of Flour or Cornflour.
- Get 1 of Egg white.
- Get 1/2 tsp of Paprika.
- Take 1 tsp of salt n pepper seasoning.
- Get of Enough Veg oil to deep fry.
Sausages, wedges, onion bhajis, chicken goujons, chips, garlic mushrooms. One particularly dreadful platter came accompanied with a gravy boat full of sweet chilli sauce, an over-rated and over-used condiment which could do with being retired for many years (until the inevitable ironic revival of course). In a shallow bowl, mix the honey, Sriracha, garlic, rice wine vinegar, soy sauce and lime juice together until well combined. Had great fun today cooking up a few family fave meals over at @familyfriendlyhq.
Instructions to make Deep fried Chicken Goujon Strips. 😀:
- Heat a pan of deep veg oil up to hot test it with a little bit of chicken if it bubbles mad thats the right temp.
- Whike the veg oil gets hot Cut the chicken strips.
- Add egg white to a bowl and using tongs dip the chicken strip in cover all over.
- Then dip into the flour mix cover all over too.
- Make sure its covered then bring it over to the boiling oil. Keeping hold with the tongs put it in a little first and then let it drop in. (This way it stops it falling and sticking to the bottom).
- Just add a few at a time then let fry for 2 minutes, then add the to an ovenproof tray with kitchen roll to dry them off.
- Add all of them then take the kitxhen roll off and put them in the oven on 150 for 10 minutes..
- While they are in the oven makes time to cook other stuff you want to eat with them. Or just them and have your fav dipping sauce..
I made – Cheesy Curry Beans / Pizza / Chicken Goujons / Awesome Chips. Go check out their stories for the methods 😀. #misterdish #thedalydish #familyfriendlyhq. Goujons is basically a fancy name in French for fish fingers. We had some ten strips of deep fried fish served with tartar sauce and a slice of lemon. They were as tasty as they are hearty and went well with my Guinness Draught. sticky date pudding, Cindy, and Guinness ice cream.
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