Steps to Prepare Speedy Asian Fusion Pasta with Chicken Popcorn

3 min read

Asian Fusion Pasta with Chicken Popcorn. First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form. Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of. Asian Fusion Pasta with Chicken Popcorn instructions First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form.

An Asian fusion cuisine that is so delicious, crispy and drenched in a favorable sauce! Before coating the chunks, preheat a large wok or pan. Add enough neutral oil to submerge at least half of the soy chunks.

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, asian fusion pasta with chicken popcorn. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form. Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of. Asian Fusion Pasta with Chicken Popcorn instructions First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form.

Asian Fusion Pasta with Chicken Popcorn is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Asian Fusion Pasta with Chicken Popcorn is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook asian fusion pasta with chicken popcorn using 32 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Asian Fusion Pasta with Chicken Popcorn:

  1. Make ready For of pasta-.
  2. Make ready 300 gms of pasta of your liking.
  3. Prepare 16 cups of water.
  4. Get 70 grams of butter.
  5. Take 4 cloves of garlic.
  6. Get 2 tsp of chilli flakes.
  7. Get 3 1/2 tbsp of soy sauce.
  8. Make ready 3 1/2 tbsp of oyster sauce.
  9. Get 4 tbsp of Parmesan.
  10. Get 3 tbsp of spring onion.
  11. Get For of chicken-.
  12. Take 2 of chicken breast.
  13. Take for of spices-.
  14. Prepare 7 of star anise.
  15. Make ready 1 of cinnamon stick.
  16. Prepare 12 of cloves.
  17. Get 1 tbsp of fennel seed.
  18. Prepare 1 tsp of black peppercorn.
  19. Get For of seasoning-.
  20. Get 2 tsp of white pepper.
  21. Prepare 1 tsp of black pepper.
  22. Make ready 1 tsp of chilli flakes.
  23. Prepare 1/8 tsp of salt.
  24. Take For of marinade-.
  25. Prepare 3 cm of ginger.
  26. Prepare 1 cloves of garlic.
  27. Prepare 2 tbsp of soy sauce.
  28. Prepare 1 tbsp of mirin.
  29. Get 1/2 tsp of five spice.
  30. Prepare 2 of eggs.
  31. Get 2 cups of potato starch.
  32. Make ready 1/2 tsp of potato starch.

Leave the oil to get very hot. Meanwhile, add in the corn or potato starch, salt, and chinese five spice in a bowl. Now make Popcorn Chicken at home and enjoy with kids. #HappyCookingToYou. Cook pasta according to package directions.

Steps to make Asian Fusion Pasta with Chicken Popcorn:

  1. First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form.
  2. Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of garlic.
  3. Put in 2 tbsp of soy sauce with the mirin and your five-spice that we made earlier.
  4. Put in 1/2 tsp of potato starch mix well and leave that aside as we cut the chicken breast.
  5. Do the butterfly cut way but both sides are not attached.
  6. Cut you chicken into bite size pieces and toss it into the marinade that we made and make sure they all get covered.
  7. While marinating the chicken we can finely chop our garlic and some spring onions.
  8. Next put your butter into a pan, until all melted put your chopped garlic in, along with your chilli flakes.
  9. Put your soy sauce and oyster sauce into the sauce too.
  10. Put your sauce aside and put water into a pot and then some salt to season the water add the pasta in,depends on what pasta youre using and the amount of time to cook.
  11. While your pasta is cooking coat your chicken in egg and potato starch.
  12. Coat it well and fry till golden brown and place it on a wire rack and season it with the leftover seasoning we saved from earlier..
  13. Pasta should be cooked now and put into the sauce and tossed, put the Parmesan cheese in while tossing.
  14. Serve on plate while hot garnish with spring onion and more cheese !!!.

Meanwhile, in a large skillet, saute chicken in vinaigrette and salad dressing until no longer pink. In the same skillet, saute the coleslaw mix, mushrooms, red pepper and onion until tender. Make the sauce: Combine the light soy sauce, sweet dark soy sauce, oyster sauce, and sugar in a measuring cup or small bowl (the measuring cup makes is easier to pour into the wok). Mix with a spoon until evenly combined and set aside. Stir-fry aromatics and veggies: Heat the canola oil in a large wok over high heat.

So that is going to wrap it up for this special food asian fusion pasta with chicken popcorn recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Leave a Reply

Your email address will not be published.