Recipe of Speedy Ray's' Chicken Tortilla Soup

2 min read

Ray's' Chicken Tortilla Soup. Heat a grill pan to high and a soup pot to medium-high. Drizzle oil on corn and place on grill pan. Add red pepper to grill with corn.

Add red pepper to grill with corn. I made Chicken Tortilla Lime Soup, which is one of Rachel Ray's recipes from way back. Her version us called Mexican Chicken Lime Soup.

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, ray's' chicken tortilla soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Heat a grill pan to high and a soup pot to medium-high. Drizzle oil on corn and place on grill pan. Add red pepper to grill with corn.

Ray's' Chicken Tortilla Soup is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Ray's' Chicken Tortilla Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have ray's' chicken tortilla soup using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ray's' Chicken Tortilla Soup:

  1. Prepare 2 lb of boneless skineless marinated chicken.
  2. Prepare 1 of diced white onion.
  3. Make ready 4 of chopped chiotes.
  4. Get 1 of diced red & yellow bellpeppers.
  5. Make ready 4 of diced zuchini.
  6. Make ready 4 of diced roma tomatoes.
  7. Take 2 can of washed & rinsed black beans.
  8. Prepare 2 can of drained corn.
  9. Get 1 of diced & seeded jalapeno.
  10. Get 1 tbsp of garlic.
  11. Make ready 1 box of low sodium chicken broth.
  12. Prepare 4 cup of water.
  13. Take 1/2 tsp of achote paste.
  14. Take 1 tbsp of salt.
  15. Make ready 1 tbsp of McCormick montreal chicken seasoning.
  16. Get 1/2 tsp of cumin.
  17. Take 1 tsp of white pepper.
  18. Take 1 tsp of garlic salt.
  19. Take 2 tbsp of olive oil.
  20. Take of garnish.
  21. Prepare 1 of queso fresco.
  22. Take 1 of tortilla chips.
  23. Prepare 1 of avocados.
  24. Prepare 1 of limes.

It is an easy one pot meal. Then just add all the toppings to your soup before serving or at the table for topping. The changes I made for this Chicken Tortilla Soup recipe were simple, and noted below. Using two forks, shred the chicken, discarding skin and bones.

Steps to make Ray's' Chicken Tortilla Soup:

  1. start by prepping all your veggies. and dicing your chicken.
  2. add 1 tbspn oil and cook chicken till done.this chicken you can find in your local supermarket in the butcher area already pre seasoned like a fajita seasoning. set aside.
  3. mix achote paste with 1 tspn water add to pot . this makes the base of your sauce.
  4. add olive oil all veggies, garlic and stir fry about 5 minutes. add in stock, water & all seasonings. cook med-high heat till veggies are tender about 20 minutes. keep checking so seasonings. Add in chicken cook another ten minutes. top with chips cheese as you like..

Top with the avocado, cilantro, radishes and baked tortilla strips. Ladle the soup into a bowl, then add avocado, red onion, sour cream, cilantro and extra tortilla strips to the top. The more toppings on tortilla soup, the merrier. To serve, ladle the tortilla chicken stew into a bowl and garnish with some of the reserved tortilla chips, a dollop of sour cream and some cheddar cheese. Get Free UK Delivery on Eligible Orders!

So that is going to wrap this up for this special food ray's' chicken tortilla soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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