Steps to Prepare Ultimate Slow Cooker Asian Sweet Chili Chicken

2 min read

Slow Cooker Asian Sweet Chili Chicken. First spray your slow cooker with non-stick cooking spray. Then rinse chicken and cut into cubes or bite sized chunks and then chop your bell pepper. Next put into the crock pot chicken and red bell pepper.

Transfer chicken to the bottom of the slow cooker insert. Make the sauce: In a medium bowl, whisk together the ingredients for the sauce (sweet chili sauce, soy sauce, garlic and ginger). Pour the sauce over the chicken.

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker asian sweet chili chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Slow Cooker Asian Sweet Chili Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Slow Cooker Asian Sweet Chili Chicken is something that I’ve loved my entire life. They are fine and they look fantastic.

First spray your slow cooker with non-stick cooking spray. Then rinse chicken and cut into cubes or bite sized chunks and then chop your bell pepper. Next put into the crock pot chicken and red bell pepper.

To begin with this recipe, we must prepare a few components. You can cook slow cooker asian sweet chili chicken using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Asian Sweet Chili Chicken:

  1. Get 3 of good sized Fresh or frozen boneless skinless Chicken breasts cubed.
  2. Take 1 can of drained Pineapple Chunks.
  3. Get 3 of tsps minced garlic.
  4. Take 1 of red bell pepper in chunks.
  5. Make ready 5 tbsp of sweet red chili sauce.
  6. Prepare 1-3 tsp of red pepper flakes (how spicy you like).
  7. Take 1/2 tsp of salt.
  8. Prepare 1/3 cup of white sugar.
  9. Prepare 1 1/4 cup of water.
  10. Make ready 2 tbsp of corn starch.
  11. Make ready 2 cups of cooked white or brown rice.

In small bowl, stir together cornstarch and water until smooth; stir into chicken mixture. Add the chicken and toss to coat. Add to the slow cooker and stir. Chicken breasts, three kinds of beans, and the surprise ingredients of brown sugar and Asian-style chili black bean sauce make this slow cooker chicken chili stand out.

Instructions to make Slow Cooker Asian Sweet Chili Chicken:

  1. First spray your slow cooker with non-stick cooking spray. Then rinse chicken and cut into cubes or bite sized chunks and then chop your bell pepper. Next put into the crock pot chicken and red bell pepper. Sprinkle salt and little bit of white sugar on top then add your drained pineapple chunks..
  2. In a bowl mix 1 cup water, sweet chili sauce, the rest of your sugar and red pepper flakes together. Then pour into your slow cooker. Finally turn on low for about 4-5 hours..
  3. During the last half hour of cooking, mix 1/4 cup cold water with cornstarch and then put into crock pot to help thicken the sauce. At that time I turn it up to high (if on low) for another 30 or so minutes. Make your white or brown rice or even some fried rice is delicious and there you go!.

Pour chili sauce and pineapple over chicken. If you prefer a thicker sauce remove chicken and veggies and place in serving bowl. In a large resealable container, combine the soy sauce, sweet chili sauce, fish sauce, and ginger. Place the chicken on top and toss to coat well. Remove the last batch of chicken from the pan and discard almost all the oil, leaving just a couple of tablespoons in the pan.

So that is going to wrap it up with this exceptional food slow cooker asian sweet chili chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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