Steps to Make Perfect BiCaiWo Soup

1 min read

BiCaiWo Soup.

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bicaiwo soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

BiCaiWo Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. BiCaiWo Soup is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have bicaiwo soup using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make BiCaiWo Soup:

  1. Make ready 1 packages of vermicelli.
  2. Prepare 1 piece of Carrot.
  3. Get 1 packages of chinese green cabagge.
  4. Take 1 of garlic, chopped.
  5. Make ready 5 of chili.
  6. Prepare 1 of chicken nugget.
  7. Prepare 1 tsp of salt.
  8. Get 1 tsp of sesame oil.
  9. Make ready 1 tsp of mushroom flavoring.
  10. Take 1/2 tsp of pepper.
  11. Take 1 of water.

Steps to make BiCaiWo Soup:

  1. Put the vermicelli (made from corn flour) into a bowl of water. Wait for 5 minutes then leak the water..
  2. Stir fry chopped garlic and chopped cili with sesame oil until it turned to almost brown.
  3. Put the vermicelli into the pan and stir it for awhile.
  4. Add water as much as you like for the soup.
  5. Put the chopped carrot and chinese green cabagge into the soup and stir it..
  6. Add salt, pepper, and mushroom flavoring. Stir it and wait until it's boiling. Then put it in a bowl..
  7. Deep fried chicket nugget. And put it on top of the soup. Please enjoy.

So that’s going to wrap it up for this exceptional food bicaiwo soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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