Steps to Make Award-winning Chicken Salami Burger

2 min read

Chicken Salami Burger. Now place some chicken salami pieces and some french fries on each side of bun.now join both buns with a toothpick insert with olive,cheese and salad. Now cut burger into half and serve in a decorated tray with sauces,olive,salad and some French fries. When the onions are very soft and begin to caramelize, remove the bay leaf and add the Worcestershire sauce, balsamic vinegar.

Top your grilled burgers with provolone and salami to create something new. Pair it with crispy potatoes covered in cheese, bacon and peppercorn dressing for a meal that can't be beat. Chicken salami, as opposed to red meat versions, are leaner and a great source of calcium and protein.

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken salami burger. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Now place some chicken salami pieces and some french fries on each side of bun.now join both buns with a toothpick insert with olive,cheese and salad. Now cut burger into half and serve in a decorated tray with sauces,olive,salad and some French fries. When the onions are very soft and begin to caramelize, remove the bay leaf and add the Worcestershire sauce, balsamic vinegar.

Chicken Salami Burger is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Chicken Salami Burger is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken salami burger using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Salami Burger:

  1. Prepare 2 of Medium sized Burger Buns.
  2. Prepare as needed of butter to toast the buns.
  3. Take 8 of Chicken Salami slices.
  4. Make ready 2 of Cheese slices.
  5. Get of Salad mix for the burger.
  6. Make ready 2 of Romaine Lettuce leaves(or any) chopped.
  7. Get 3-4 of Arugula/Rocket leaves Chopped.
  8. Get 4-5 of Fresh Basil leaves chopped.
  9. Prepare 1 of small onion chopped.
  10. Get 2-3 of Pickled Jalepenos chopped.
  11. Make ready 3 of Pitted Olives sliced /chopped.
  12. Take 2 tbsps of Mayonnaise sauce.
  13. Prepare 1 pinch of Chilli flakes.
  14. Take 1 pinch of Crushed Black pepper.

Our Peppery Chicken Salami has been spiced with red chilli powder and black pepper and is a really easy and appetising treat for any meat lover. They pair well with burgers, salads, pizzas and of. Be the first to review "CHICKEN SALAMI BURGER" Cancel reply. Required fields are marked * Your rating *.

Instructions to make Chicken Salami Burger:

  1. Chop and prepare all the veggies..
  2. Put all in the bowl, add black pepper, chilli flakes and Mayonnaise and mix. (I didn't add salt, check and add if needed…I didn't add any more seasoning as the mayonnaise is the Italian herbs flavored). Keep aside..
  3. Lightly saute the salami on low flame for few seconds on both sides on a non-stick pan or tawa.Cut the buns into half and toast them on a hot tawa/ pan. This time I have used store bought buns..
  4. I assembled it this way…on the base of the bun- in goes the mayo salad mix first, then 4 Chicken Salami slices, a cheese slice and the bun (top)…put a toothpick or a small skewer to hot all the things in place and serve..

Whisk the mayonnaise, mustards, sour cream and salt together in a small bowl. Cook and caramelize onions in a skillet. Cook peppers in the same skilet until lightly browned, but still firm. Cook sausage patties on grill or in skillet. Top both sides of bun with the mustard mayo sauce.

So that is going to wrap this up with this exceptional food chicken salami burger recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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